HiPP AR anti reflux infant milk 8x600g plus one pack Pampers sensitive (80 tissue) for free
For diet management (CH: for special nutritional needs) in case of increased spitting or belching in infancy
Especially creamy with the natural swelling agent locust bean gum - so that the food stays in the stomach better
Contains all important nutrients
With natural lactic acid cultures (Lb. fermentum) - originally obtained from breast milk (breast milk contains a large number of natural cultures, which can be individually different)
The HiPP Anti-Reflux special food is ideal for increased belching and spitting. Babies burping up with some food after a meal is completely normal. However, some babies spit up significantly more than usual or in spurts. The HiPP AR special food can help here. The addition of the natural swelling agent locust bean gum makes HiPP AR special food particularly creamy and ensures that the food stays in the stomach better. This reduces the backflow of food into the esophagus (reflux) and thus belching and spitting up.
Ingredients: SKIMMED MILK, WHEY PRODUCTS, vegetable oils (palm oil**, rapeseed oil, sunflower oil), LACTOSE, thickener locust bean gum, FISH OIL, potassium chloride, choline, M. alpina oil, calcium carbonate, calcium chloride, sodium citrate, L-phenylalanine, sodium selenite, L-tyrosine , zinc sulphate, calcium orthophosphate, L-leucine, L-tryptophan, L-histidine, iron sulphate, stabilizer lactic acid, potassium iodate, vitamin C, natural lactic acid cultures (Limosilactobacillus fermentum hereditum®)(1), vitamin E, niacin, pantothenic acid, copper sulphate, vitamin B1 , vitamin A, magnesium carbonate, inositol, vitamin B6, Metafolin®(2) (calcium L-methylfolate), vitamin K, vitamin D, biotin, vitamin B12. (1)Limosilactobacillus fermentum CECT5716, (2)Metafolin® is a registered trademark of Merck KGaA, Darmstadt, Germany, **Palm oil from sustainable cultivation, certified by independent control bodies
Average nutritional information per 100ml of ready-to-eat product
Calorific value 66 kcal / 275 kJ
Fat 3.6g
of which saturated fatty acids 1.5 g
of which monounsaturated fatty acids 1.6 g
thereof polyunsaturated fatty acids 0.5 g
thereof linoleic acid 0.4 g
of which arachidonic acid 13.2 mg
of which alpha-linolenic acid 0.06 g
of which docosahexaenoic acid (DHA) 13.2 mg
carbohydrates 6.9 g
of which sugar 6.9 g
of which lactose 6.9 g
dietary fiber 0.4 g
Egg white 1.25g
Salt equivalent 0.05 g
Biotin 1.5 µg
Calcium 51 mg
chloride 51 mg
Chromium < 0.6 µg
iron 0.7 mg
Fluoride < 0.005 mg
Folic acid 10 µg
Iodine 15 µg
Potassium 76 mg
Copper 0.053 mg
Magnesium 4.5 mg
Manganese 0.005 mg
Molybdenum 0.8 µg
Niacin 0.34 mg
Pantothenic acid 0.34 mg
Phosphorus 30 mg
Vitamin B 2, riboflavin 0.14 mg
Selenium 3.8 µg
Vitamin A 54 µg
Vitamin B 1, thiamine 0.05 mg
Vitamin B 12 0.1 µg
Vitamin B6 0.029mg
Vitamin C 8.9 mg
Vitamin D 1.5 µg
Vitamin E 0.7 mg
Vitamin K 5.1 µg
Zinc 0.6 mg
Carnitine 1.8 mg
Choline, total 25 mg
Inositol 4.2 mg
sodium 20 mg
